Sur La Table
From the day that Shirley Collins opened Sur La Table's first store in Pike Place Market in 1972, we’ve provided cooks with exactly what they need to bring their culinary dreams to life -- committing to a simple idea: Make good food. Invite people. Do it daily. For over 50 years, Sur La Table has been a trusted guide and resource for professional chefs and home cooks seeking to feed their passion for cooking. Sur La Table: Make More. Gather Often.
Cooking Classes
SALE
Holiday Culinary Classes
Get ready for the holidays in our kitchens. Learn techniques for pie crust that doesn't crack, a turkey that comes out just right, and desserts worth ...
SALE
Semi-Annual Cookware Sale
The Sur la table Semi-Annual Cookware Sale is happening now! For a limited time, you can score savings on the top brands in cookware like Le Creuset, ...
